Author Topic: Basic Green Chili Sauce (Hatch)  (Read 102 times)

byram

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Basic Green Chili Sauce (Hatch)
« on: December 14, 2016, 06:36:38 PM »
Basic Green Chile Sauce
 1T olive oil
1/2 c chopped onion
1 clove garlic, minced
1T flour
1/2 c chicken stock
2 c chopped green chile
(roasted, peeled, seeded)
1/2 c chopped tomato (fresh or canned)
3/4 t cumin
salt to taste

http://www.focusnewmexico.com/recipes/REC5.HTM



I have made this recipe using a mixture of mild and hot Hatch green chilies. It is great!

If you roast your own chilies, take the seeds and veins out before you roast them.